Employee Pantry

In partnership with St. Mary’s Regional Hospital, Simple Truth Foundation launched an on-site Employee Pantry designed to provide healthy, nutritious food to hospital staff members and their families. With rising living costs, many employees faced difficult choices between paying bills and putting meals on the table. This pantry offers relief, dignity, and peace of mind—right where they work.

Provides an average of $150 in food value per member each month
Supports 425 hospital staff members and their households
Reduces financial stress, helping employees focus on patient care
Staff testimonial: “The pantry has been a blessing. Knowing I can bring food home to my family after a long shift has lifted such a burden.”